A sweet craving is something that unites us all, regardless of age or gender. Whether it’s a mid-day pick-me-up, post-dinner treat, or late-night indulgence, there’s nothing quite like sinking your teeth into a freshly baked cookie. And what better way to satisfy those cravings than with our Crave Cookies recipe from the Rolling Pin Bakery?
What are Crave Cookies?
Crave Cookies are not your average cookie. They’re made with a secret ingredient that takes them to a whole new level of deliciousness – cream cheese! This unexpected addition gives the cookies a rich and creamy texture, making them unbelievably soft and chewy. And let’s not forget about the flavor – it adds a subtle tanginess that perfectly balances out the sweetness.
The History
The recipe for Cookies has been passed down through generations in the Rolling Pin Bakery family. It all started when our great-grandmother, a passionate baker, wanted to create a cookie that would stand out from the rest. After many trials and errors, she finally discovered the magical touch of cream cheese, and thus, Crave Cookies were born.
The Nutrients
While cookies may not be considered the healthiest food choice, our Cookies recipe includes some nutritious ingredients as well. We use whole wheat flour instead of all-purpose flour to add some fiber and nutrients, making these cookies a slightly healthier option compared to traditional cookies. And with the addition of cream cheese, they also provide a good source of calcium and protein.
How to make Crave Cookies?
At Rolling Pin Bakery, we take great pride in our delicious and decadent treats that are made with the finest ingredients and a whole lot of love. Our Cookies recipe is no exception. These cookies are soft, chewy, and bursting with flavor – everything you want in a cookie and more!
ingredient
- 1 cup (2 sticks) unsalted butter, softened
- 4 oz cream cheese, softened
- 3/4 cup granulated sugar
- 3/4 cup brown sugar
- 2 large eggs
- 1 tsp vanilla extract
- 2 cups whole wheat flour
- 1 tsp baking soda
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large mixing bowl, cream together the butter, cream cheese, granulated sugar, and brown sugar until light and fluffy.
- Add in the eggs one at a time, mixing well after each addition. Then stir in the vanilla extract.
- In a separate bowl, whisk together the whole wheat flour and baking soda.
- Slowly add the dry ingredients to the wet mixture, mixing until just combined.
- Use a cookie scoop or spoon to drop dough onto the prepared baking sheet, leaving about 2 inches of space between each cookie.
- Bake for 12-15 minutes, or until the edges are golden brown.
- Allow the cookies to cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
- Serve and enjoy your delicious homemade Crave Cookies!
These cookies are perfect for any occasion and can be enjoyed by people of all ages. You can even get creative with them by adding in your favorite mix-ins such as chocolate chips, nuts, or dried fruit. They also make great gifts for friends and family – simply package them in a cute tin or jar with a ribbon and tag.
But what makes our Crave Cookies truly special is the love and care that goes into making each batch. We believe that good food starts with good ingredients, which is why we use only the finest quality butter, cream cheese, and whole wheat flour in our recipe. We also use brown sugar instead of traditional white sugar for a richer flavor and softer texture.
So go ahead, and indulge in a delicious homemade treat that is not only tasty but also made with love. Share them with your loved ones and spread the joy of baking and good food. Thank you for choosing our Crave Cookies – we hope they bring a smile to your face and warmth to your heart.
FAQs
Q1: Can I use all-purpose flour instead of whole wheat flour?
A: Absolutely! While we highly recommend using whole wheat flour for its nutritional benefits, you can substitute it with all-purpose flour in equal amounts.
Q2: Are these cookies suitable for those with dietary restrictions?
A: Our Cookies contain dairy and gluten, so they may not be suitable for those with lactose intolerance or celiac disease. However, you can easily adapt the recipe by using dairy-free substitutes and gluten-free flour.
Q3: How long do these cookies stay fresh?
A: Our cookies can last up to 5 days when stored in an airtight container at room temperature. You can also freeze them for up to 2 months for longer storage.
Q4: Can I add different mix-ins to the cookie dough?
A: Of course! Our recipe is versatile and allows for various mix-ins such as chocolate chips, nuts, dried fruits, or even spices like cinnamon. Get creative and make it your own!
Q5: How many cookies does this recipe yield?
A: This recipe makes about 24 medium-sized cookies. You can adjust the size of the cookies to make more or less depending on your preference.
Conclusion
Thank you for taking the time to read our Crave Cookies recipe. We hope it has inspired you to get baking and try out this delicious treat. Remember, baking is not just about the end product but also about the experience and joy that comes with it. So gather your ingredients, preheat your oven, and let’s bake some love!
